Every Morning Starts With Intention
Ms. Lucille Simonds never rushed her morning coffee. It was her moment — quiet, warm, and full of purpose. Before a day of showing up for her community, she showed up for herself with a cup in hand. At Lucille Simonds Coffee, we believe your morning brew deserves that same intention. Here's how to make every cup count.
Pour-Over: The Slow, Deliberate BrewPour-over coffee is for those who appreciate the process as much as the result. You'll need a pour-over dripper, a paper filter, freshly ground coffee (medium-fine grind), and hot water just off the boil (around 200°F).
- Place your filter in the dripper and rinse it with hot water to remove any paper taste.
- Add 2 tablespoons of ground coffee per 6 oz of water.
- Pour just enough water to saturate the grounds and let it "bloom" for 30 seconds — this releases the gases and unlocks the flavor.
- Slowly pour the remaining water in a steady circular motion over 3–4 minutes. The result: a clean, bright cup that highlights the origin notes of your coffee. Just like Ms. Lucille, it's unhurried and full of character.
French Press: Bold, Rich & Full-Bodied If Ms. Lucille wanted something with a little more weight to it, French press would have been her brew. It's simple, forgiving, and deeply satisfying.
- Add coarsely ground coffee — about 1 tablespoon per 4 oz of water.
- Pour hot water (200°F) over the grounds and stir gently.
- Place the lid on and let it steep for 4 minutes.
- Press the plunger down slowly and pour immediately. The result: a full-bodied, rich cup with natural oils intact. Warm, bold, and comforting — just like the woman this brand honors.
Cold Brew: Smooth, Patient & Worth the Wait Cold brew takes time — 12 to 24 hours — but the payoff is a smooth, low-acid concentrate that's perfect over ice. Much like building a community, the best things take patience.
- Combine coarsely ground coffee with cold water in a ratio of 1:4 in a jar or pitcher.
- Stir, cover, and refrigerate for 12–24 hours.
- Strain through a fine mesh or cheesecloth.
- Serve over ice, diluted with water or milk to taste. The result: silky, smooth, and refreshing — a cup that rewards those who plan ahead.
Brew With Purpose Every cup of Lucille Simonds Coffee you brew is more than a morning ritual. It's a contribution to cancer patients fighting for their lives, to families in our community, and to the future Ms. Lucille believed in. Brew slowly. Drink intentionally. And know that your cup is making a difference.